Uji \u00ebsht\u00eb i nevojsh\u00ebm p\u00ebr t\u00eb gjith\u00eb organizmat e gjall\u00eb n\u00eb Tok\u00eb. Qoft\u00eb p\u00ebr t\u00eb mbetur t\u00eb hidratuar, p\u00ebr ta tretur ushqimin, p\u00ebr t\u00eb gjeneruar energji, p\u00ebr t\u00eb rregulluar metabolizmin apo p\u00ebr t\u00eb ndihmuar n\u00eb rritjen e gj\u00ebrave.<\/p>\n
Pa ujin, nuk mund t\u00eb ekzistonte jeta si\u00e7 e njohim sot. Duke qen\u00eb m\u00eb shum\u00eb se 4.6 miliard\u00eb vjet i vjet\u00ebr, uji n\u00eb Tok\u00eb e ka form\u00ebsuar planetin dhe historin\u00eb e tij. Qoft\u00eb n\u00eb form\u00ebn e tij t\u00eb l\u00ebngshme, t\u00eb ngurt\u00eb apo t\u00eb gazt\u00eb, uji \u00ebsht\u00eb nj\u00eb substanc\u00eb e pabesueshme. Ja cilat jan\u00eb 5 fakte interesante rreth tij<\/p>\n
Sa uj\u00eb ka n\u00eb planet<\/p>\n
Vler\u00ebsohet se n\u00eb Tok\u00eb gjenden rreth 1.362.748.242 km3 uj\u00eb. Gati 98 p\u00ebr qind e tij ndodhet n\u00eb oqeane, dhe nuk mund t\u00eb pihet p\u00ebr shkak se \u00ebsht\u00eb i kripur. Kjo do t\u00eb thot\u00eb se m\u00eb pak se 3 p\u00ebr qind e ujit t\u00eb planetit ton\u00eb \u00ebsht\u00eb i pijsh\u00ebm, dhe gjendet tek akullnajat, puset, burimet, lumenjt\u00ebdhe liqenet. Uji n\u00ebntok\u00ebsor \u00ebsht\u00eb ve\u00e7an\u00ebrisht i r\u00ebnd\u00ebsish\u00ebm, pasi siguron uj\u00eb p\u00ebr njer\u00ebzit n\u00eb vende ku sasia \u00ebsht\u00eb e kufizuar ose e pamjaftueshme, si\u00e7 jan\u00eb qytetet n\u00eb shkret\u00ebtir\u00eb.<\/p>\n
\u00a0<\/p>\n
. Uji p\u00ebrb\u00ebn m\u00eb shum\u00eb se gjysm\u00ebn e trupit ton\u00eb<\/p>\n
Uji p\u00ebrfshihet n\u00eb shum\u00eb funksione, dhe \u00ebsht\u00eb i nevojsh\u00ebm p\u00ebr shumic\u00ebn e sistemeve trupore, p\u00ebrfshir\u00eb heqjen e mbetjeve, rregullimin e temperatur\u00ebs s\u00eb trupit, lubrifikimin dhe mbrojtjen e ky\u00e7eve si dhe t\u00eb palc\u00ebs kurrizore. P\u00ebrqindja e ujit ndryshon midis organeve, ku truri dhe veshkat p\u00ebrmbajn\u00eb sasin\u00eb m\u00eb t\u00eb lart\u00eb, 80-85 p\u00ebr qind.<\/p>\n
\u00a0<\/p>\n
Zemra dhe mushk\u00ebrit\u00eb p\u00ebrmbajn\u00eb 75-80 p\u00ebr qind uj\u00eb, nd\u00ebrsa l\u00ebkura, muskujt dhe m\u00ebl\u00e7ia p\u00ebrmbajn\u00eb 70-75 p\u00ebr qind uj\u00eb. Edhe gjaku, kockat dhe dh\u00ebmb\u00ebt p\u00ebrb\u00ebhen pjes\u00ebrisht nga uji. Sasia e ujit n\u00eb trupin ton\u00eb, ndikohet nga p\u00ebrb\u00ebrja e trupit.<\/p>\n
Trupi i nj\u00eb burri p\u00ebrmban mesatarisht 60 p\u00ebr qind uj\u00eb, nd\u00ebrsa i nj\u00eb gruaje gati 55 p\u00ebr qind. Kjo sepse indet yndyrore p\u00ebrmbajn\u00eb m\u00eb pak uj\u00eb sesa indet jo-yndyrore, dhe grat\u00eb kan\u00eb m\u00eb shum\u00eb inde yndyrore. Po ashtu, njer\u00ebzit mbipesh\u00eb kan\u00eb m\u00eb pak uj\u00eb n\u00eb trupin e tyre, pavar\u00ebsisht nga gjinia.<\/p>\n
Gati 97% e ujit n\u00eb bot\u00eb \u00ebsht\u00eb i papijsh\u00ebm<\/p>\n
Uj\u00eb, uj\u00eb kudo, por vet\u00ebm nj\u00eb pik\u00eb p\u00ebr t\u00eb pir\u00eb.<\/p>\n
M\u00eb shum\u00eb se 70% e planetit Tok\u00eb \u00ebsht\u00eb e mbuluar nga uji, por gati 97% e k\u00ebtij uji \u00ebsht\u00eb i kripur dhe p\u00ebr k\u00ebt\u00eb arsye i papijsh\u00ebm, sipas EPA.<\/p>\n
Nj\u00eb tjet\u00ebr 2% e ujit t\u00eb Tok\u00ebs \u00ebsht\u00eb i ngrir\u00eb n\u00eb akullnajat dhe akullnajat, duke l\u00ebn\u00eb vet\u00ebm 1% t\u00eb ujit t\u00eb pijsh\u00ebm n\u00eb dispozicion p\u00ebr miliarda njer\u00ebz n\u00eb mbar\u00eb bot\u00ebn.<\/p>\n
Lumenjt\u00eb dhe rezervuar\u00ebt n\u00eb t\u00eb gjith\u00eb bot\u00ebn po thahen nd\u00ebrsa planeti po kalon nj\u00eb kriz\u00eb klimetike.<\/p>\n
Nivelet m\u00eb t\u00eb ul\u00ebta t\u00eb ujit mund t\u00eb ndikojn\u00eb negativisht n\u00eb mjedis<\/p>\n
\u00a0<\/p>\n
Ulja e lart\u00ebsis\u00eb s\u00eb sip\u00ebrfaqes n\u00eb rezervuar\u00eb mund t\u00eb sjell\u00eb sfida shtes\u00eb p\u00ebr ujin e pijsh\u00ebm dhe hidrocentralin.<\/p>\n
Sh\u00ebndeti i njeriut dhe mjedisi jan\u00eb v\u00ebn\u00eb n\u00eb rrezik \u201cserioz\u201d pasi nivelet e rezervuar\u00ebve dhe nivelet e uj\u00ebrave n\u00ebntok\u00ebsore bien, sipas EPA. Nivelet m\u00eb t\u00eb ul\u00ebta t\u00eb ujit mund t\u00eb \u00e7ojn\u00eb n\u00eb p\u00ebrqendrime m\u00eb t\u00eb larta t\u00eb ndot\u00ebsve natyror\u00eb dhe njer\u00ebzor\u00eb.<\/p>\n
\u201cN\u00ebse nuk ka nj\u00eb mjedis t\u00eb sh\u00ebndetsh\u00ebm, ne nuk kemi furnizime t\u00eb sh\u00ebndetshme me uj\u00eb t\u00eb pijsh\u00ebm, nuk kemi ekosisteme t\u00eb sh\u00ebndetshme dhe nuk kemi habitat p\u00ebr jet\u00ebn e eg\u00ebr\u201d, tha Eberle.<\/p>\n
Duhet nj\u00eb sasi e pabesueshme uji p\u00ebr t\u00eb rritur ushqimin<\/p>\n
\u00a0<\/p>\n
Sasi t\u00eb m\u00ebdha uji p\u00ebrdoren p\u00ebr t\u00eb rritur ushqimin n\u00eb mjediset bujq\u00ebsore moderne.<\/p>\n
Sipas Fondacionit p\u00ebr Edukimin e Ujit, duhen rreth 3 litra uj\u00eb p\u00ebr t\u00eb rritur 1 filxhan marule, 7 litra uj\u00eb p\u00ebr t\u00eb b\u00ebr\u00eb nj\u00eb fet\u00eb buk\u00eb gruri integral, 46 litra uj\u00eb p\u00ebr t\u00eb b\u00ebr\u00eb 0,36 ons gjalp\u00eb dhe 80 litra uj\u00eb. p\u00ebr t\u00eb rritur 1 ons bajame.<\/p>\n
N\u00ebse furnizimet me uj\u00eb vazhdojn\u00eb t\u00eb pak\u00ebsohen n\u00eb Per\u00ebndimin e goditur nga that\u00ebsira, nd\u00ebrprerjet e ujit ka t\u00eb ngjar\u00eb ndodhin s\u00eb pari n\u00eb industrin\u00eb e bujq\u00ebsis\u00eb, e cila p\u00ebrdor deri n\u00eb 80% t\u00eb ujit n\u00eb disa rajone<\/p>\n
The post Ka nj\u00eb cik\u00ebl miliardavje\u00e7ar, 5 fakte mahnit\u00ebse rreth ujit<\/a> appeared first on GIJOTINA<\/a>.<\/p>","protected":false},"excerpt":{"rendered":" Uji \u00ebsht\u00eb i nevojsh\u00ebm p\u00ebr t\u00eb gjith\u00eb organizmat e gjall\u00eb n\u00eb Tok\u00eb. Qoft\u00eb p\u00ebr t\u00eb mbetur t\u00eb hidratuar, p\u00ebr ta tretur ushqimin, p\u00ebr t\u00eb gjeneruar energji, p\u00ebr t\u00eb rregulluar metabolizmin apo p\u00ebr t\u00eb ndihmuar n\u00eb rritjen e gj\u00ebrave. Pa ujin, nuk mund t\u00eb ekzistonte jeta si\u00e7 e njohim sot. Duke qen\u00eb m\u00eb shum\u00eb se 4.6 […]<\/p>\n","protected":false},"author":0,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-18476","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/zennihost.com\/test\/wp-json\/wp\/v2\/posts\/18476","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/zennihost.com\/test\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/zennihost.com\/test\/wp-json\/wp\/v2\/types\/post"}],"replies":[{"embeddable":true,"href":"https:\/\/zennihost.com\/test\/wp-json\/wp\/v2\/comments?post=18476"}],"version-history":[{"count":0,"href":"https:\/\/zennihost.com\/test\/wp-json\/wp\/v2\/posts\/18476\/revisions"}],"wp:attachment":[{"href":"https:\/\/zennihost.com\/test\/wp-json\/wp\/v2\/media?parent=18476"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/zennihost.com\/test\/wp-json\/wp\/v2\/categories?post=18476"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/zennihost.com\/test\/wp-json\/wp\/v2\/tags?post=18476"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}