Lushnje, prill 2025 \u2013 Teksa bota dhe rajoni p\u00ebrballen me pasojat e ndryshimeve klimatike, rritjen e \u00e7mimeve dhe konkurrenc\u00ebn e tregjeve, Organizata e Kombeve t\u00eb Bashkuara p\u00ebr Ushqimin dhe Bujq\u00ebsin\u00eb (FAO) u b\u00ebn thirrje institucioneve dhe fermer\u00ebve shqiptar\u00eb t\u00eb p\u00ebrqafojn\u00eb nj\u00eb qasje m\u00eb t\u00eb q\u00ebndrueshme dhe t\u00eb zgjuar ndaj bujq\u00ebsis\u00eb.<\/p>\n
Gjat\u00eb nj\u00eb takimi t\u00eb zhvilluar n\u00eb zem\u00ebr t\u00eb zon\u00ebs bujq\u00ebsore t\u00eb Lushnjes, nj\u00eb nga zonat m\u00eb produktive t\u00eb vendit, FAO theksoi r\u00ebnd\u00ebsin\u00eb e bujq\u00ebsis\u00eb s\u00eb q\u00ebndrueshme si m\u00ebnyra m\u00eb e sigurt p\u00ebr t\u00eb rritur produktivitetin dhe t\u00eb ardhurat e fermer\u00ebve n\u00eb Shqip\u00ebri, duke mbrojtur nj\u00ebkoh\u00ebsisht tok\u00ebn, ujin dhe klim\u00ebn.<\/p>\n
Bujq\u00ebsia e q\u00ebndrueshme nuk \u00ebsht\u00eb m\u00eb luks, por domosdoshm\u00ebri p\u00ebr mbijetes\u00ebn dhe zhvillimin rural, u shpreh n\u00eb fjal\u00ebn e saj, Valbona Ylli, Eksperte e Analiz\u00ebs s\u00eb Zinxhirit t\u00eb Vler\u00ebs pran\u00eb Zyr\u00ebs s\u00eb FAO-s n\u00eb Shqip\u00ebri. \u201cFermer\u00ebt kan\u00eb gjithnj\u00eb e m\u00eb shum\u00eb nevoj\u00eb p\u00ebr mjete q\u00eb jo vet\u00ebm mbrojn\u00eb tok\u00ebn dhe burimet natyrore, por rrisin cil\u00ebsin\u00eb dhe aksesin n\u00eb tregje,\u201d theksoi zj. Ylli.<\/p>\n
\u201cN\u00ebse duam q\u00eb bujq\u00ebsia shqiptare t\u00eb jet\u00eb konkurruese n\u00eb tregjet europiane, duhet t\u00eb nd\u00ebrtojm\u00eb mbi praktika q\u00eb respektojn\u00eb natyr\u00ebn, ulin kostot dhe rrisin cil\u00ebsin\u00eb,\u201d tha ajo. \u201cQ\u00ebllimi nuk \u00ebsht\u00eb vet\u00ebm prodhimi i bollsh\u00ebm \u2013 por prodhimi i men\u00e7ur, q\u00eb ruan tok\u00ebn dhe garanton t\u00eb ardhmen.\u201d<\/p>\n
Nd\u00ebr shembujt konkret\u00eb t\u00eb p\u00ebrmendur gjat\u00eb takimit ishin:<\/p>\n
P\u00ebrdorimi i plehrave organik\u00eb dhe rotacionit t\u00eb kulturave, q\u00eb sjellin ulje t\u00eb kostove afatshkurtra dhe p\u00ebrmir\u00ebsim t\u00eb rendimentit afatgjat\u00eb;
\nZbatimi i teknologjive t\u00eb thjeshta, si aplikacionet p\u00ebr vaditje dhe monitorim t\u00eb mikroklim\u00ebs n\u00eb sera;
\nKontrolli biologjik i d\u00ebmtuesve, q\u00eb ndihmon n\u00eb reduktimin e pesticideve dhe n\u00eb ruajtjen e sh\u00ebndetit t\u00eb konsumator\u00ebve.<\/p>\n
Astrit Balliu, agronom pran\u00eb Zyr\u00eb s\u00eb FAO-s n\u00eb Shqip\u00ebri, theksoi se fermer\u00ebt shqiptar\u00eb po tregojn\u00eb gjithnj\u00eb e m\u00eb shum\u00eb gatishm\u00ebri p\u00ebr t\u00eb p\u00ebrqafuar inovacionin: \u201cQasja po ndryshon. Fermer\u00ebt nuk jan\u00eb m\u00eb thjesht p\u00ebrfitues \u2013 jan\u00eb partner\u00eb n\u00eb nj\u00eb proces transformimi q\u00eb ka nevoj\u00eb p\u00ebr mb\u00ebshtetje, trajnime dhe akses n\u00eb informacion.\u201d<\/p>\n
N\u00eb k\u00ebt\u00eb kontekst, FAO mb\u00ebshtet iniciativat e bujq\u00ebsis\u00eb digjitale, shkollat fushore p\u00ebr fermer\u00eb, si dhe nd\u00ebrtimin e kapaciteteve p\u00ebr p\u00ebrmbushjen e standardeve t\u00eb BE-s\u00eb n\u00eb sigurin\u00eb ushqimore dhe mbrojtjen e mjedisit.<\/p>\n
Pedro Marcelo Arias, ekonomist pran\u00eb Zyr\u00ebs Rajonale t\u00eb FAO-s p\u00ebr Europ\u00ebn dhe Azin\u00eb Q\u00ebndrore, theksoi se p\u00ebrvoja e vendeve t\u00eb rajonit tregon se kalimi drejt bujq\u00ebsis\u00eb s\u00eb q\u00ebndrueshme \u00ebsht\u00eb i mundur \u2013 ve\u00e7an\u00ebrisht kur institucionet dhe partner\u00ebt e zhvillimit ndihmojn\u00eb n\u00eb leht\u00ebsimin e tranzicionit p\u00ebr fermer\u00ebt m\u00eb t\u00eb vegj\u00ebl.
\n\u201cNe jemi k\u00ebtu p\u00ebr t\u00eb ndihmuar jo me receta t\u00eb gatshme, por me zgjidhje t\u00eb p\u00ebrshtatura sipas realitetit shqiptar,\u201d theksoi Arias.<\/p>\n
Bujq\u00ebsia e q\u00ebndrueshme nuk \u00ebsht\u00eb m\u00eb nj\u00eb opsion \u2013 por nj\u00eb domosdoshm\u00ebri, u shpreh Lorena Pullumbi, Asistente P\u00ebrfaq\u00ebsuese e FAO-s n\u00eb Shqip\u00ebri. N\u00eb nj\u00eb kontekst gjithnj\u00eb e m\u00eb t\u00eb ndikuar nga ndryshimet klimatike, me temperatura ekstreme dhe reshje t\u00eb paparashikueshme, fermer\u00ebt po p\u00ebrballen me sfida t\u00eb reja q\u00eb k\u00ebrkojn\u00eb zgjidhje t\u00eb zgjuara dhe t\u00eb q\u00ebndrueshme.<\/p>\n
\u201cFAO mbetet e angazhuar t\u00eb ndihmoj\u00eb Shqip\u00ebrin\u00eb n\u00eb k\u00ebt\u00eb tranzicion, duke e kthyer bujq\u00ebsin\u00eb e q\u00ebndrueshme n\u00eb norm\u00eb, jo p\u00ebrjashtim \u2013 dhe n\u00eb themel t\u00eb nj\u00eb t\u00eb ardhmeje m\u00eb t\u00eb sigurt p\u00ebr fermer\u00ebt, konsumator\u00ebt dhe mjedisin,\u201d tha zj. Pullumbi.<\/p>\n
The post FAO mb\u00ebshtet bujq\u00ebsin\u00eb e q\u00ebndrueshme si \u00e7el\u00ebs p\u00ebr rritjen e produktivitetit p\u00ebr fermer\u00ebt shqiptar\u00eb<\/a> appeared first on www.lexo.al<\/a>.<\/p>","protected":false},"excerpt":{"rendered":" Lushnje, prill 2025 \u2013 Teksa bota dhe rajoni p\u00ebrballen me pasojat e ndryshimeve klimatike, rritjen e \u00e7mimeve dhe konkurrenc\u00ebn e tregjeve, Organizata e Kombeve t\u00eb Bashkuara p\u00ebr Ushqimin dhe Bujq\u00ebsin\u00eb (FAO) u b\u00ebn thirrje institucioneve dhe fermer\u00ebve shqiptar\u00eb t\u00eb p\u00ebrqafojn\u00eb nj\u00eb qasje m\u00eb t\u00eb q\u00ebndrueshme dhe t\u00eb zgjuar ndaj bujq\u00ebsis\u00eb. Gjat\u00eb nj\u00eb takimi t\u00eb zhvilluar […]<\/p>\n","protected":false},"author":0,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-17221","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/zennihost.com\/test\/wp-json\/wp\/v2\/posts\/17221","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/zennihost.com\/test\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/zennihost.com\/test\/wp-json\/wp\/v2\/types\/post"}],"replies":[{"embeddable":true,"href":"https:\/\/zennihost.com\/test\/wp-json\/wp\/v2\/comments?post=17221"}],"version-history":[{"count":0,"href":"https:\/\/zennihost.com\/test\/wp-json\/wp\/v2\/posts\/17221\/revisions"}],"wp:attachment":[{"href":"https:\/\/zennihost.com\/test\/wp-json\/wp\/v2\/media?parent=17221"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/zennihost.com\/test\/wp-json\/wp\/v2\/categories?post=17221"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/zennihost.com\/test\/wp-json\/wp\/v2\/tags?post=17221"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}